Soups and Salads
Local Corn Chowder* $8
Late Summer Corn, Coconut Milk, Scallion,
Aleppo Chili, Freeze Dried Corn
DF / GF / NF / V / 356 Calories
Oaxaca Chicken Tortilla* $9
Poached Chicken, Pasilla Chili Broth, Crema,
Hominy, Cotija
GF / NF / 410 Calories
Quinoa Protein Bowl* $15
Tri-Colored Quinoa, Roasted Chickpeas,
Cherries, Avocado, Sunflower Seeds,
Wild Arugula, Sumac, Cilantro-Mint Vinaigrette
GF / V / 464 Calories
Tuscan Kale & Rotisserie Chicken* $17
Chiffonade Black Kale, Herb Roasted Chicken,
Pecorino, Toasted Breadcrumbs,
Golden Raisins, Creamy Lemon Dressing
NF / 498 Calories
Chinois Chicken Salad* $17
Napa Cabbage, Radicchio Slaw,
Chicken Breast, Candied Cashews,
Crispy Wontons, Ginger Vinaigrette
880 Calories
Sandwiches
All Sandwiches are Served with House Chips, sub Side Salad +$2.95
Avocado Green Goddess* $14
Hass Avocado Spread, Heirloom Tomatos,
Pickled Shallots, Frisée, Hot House Cucumbers,
Pea Shoots on Kalamata Olive Bread
V / 492 Calories
Bengali Chicken Salad* $15
West Indian Spiced & Roasted Chicken,
Tomato Chutney, Cashews, Celery,
Green Aromatic Cilantro Yogurt on
Walnut Scallion Bread
516 Calories
Roasted Turkey Club Melt $17
House Smoked Turkey, Nueske’s Bacon,
Rosemary Aioli, Heirloom Tomatos, Arugula,
Pickled Shallots, Vermont Cheddar on
Jalapeño Cheddar Sourdough
NF / 710 Calories
Combos
All items marked with an astericks (*) can be made into a combo
1/2 Sandwich & Salad $15
1/2 Sandwich and Bowl of Soup $15
Salad and Bowl of Soup $15
Kids
All kids meals served with Chips, & Soda or Juice $9
Grilled Cheese NF (230 Calories)
Grilled Turkey & Cheese (276 Calories)
PB&J (340 Calories)
Desserts
Housemade Valrhona Chocolate Chip Cookies (150 Calories) NF $3
GF=Gluten Free / NF=Nut Free / DF=Dairy Free
Daily values are based on a 2,000 calorie diet. Your daily values may be lower or higher depending on your calorie needs. Additional nutrition information is available upon request.
In the interest of public health, Compass Group chooses to remind its guests of increased risk of foodborne illness associated with eating raw or undercooked animal foods such as eggs, meat, poultry, or seafood.